Croque Monsieur

Croque Madame

Croque Provencal

Julius Tartine

Norwegian Tartine

Italian Tartine

Bruschetta Tomato

Olive Tapenade

Antipasto Italiano

Proscuitto melon skewers

Calamari

Beef Carpaccio

Salmon Carpaccio

Cheese Plate

Parma Ham Plate

Beef Tartar

Tuna Tartar

Salmon Tartar

La Cantina Platter

Nicoise Salad

Honey and Goat Cheese Salad

Roasted beef salad

Caesar Salad Plain

Caesar Salad Chicken

Prawn Caesar Salad

Savoyard Salad

Norwegian Salad

Seafood Salad

Caprese Salad

Minestrone Vegetable based soup

Pappa Al Pomodoro

Pumpkin Soup

Beef Cheese Burger 200g

Beef Bacon Cheese Burger 200 g

Beef Bacon Blue Cheese Burger 200 g

WAGYU Cheese Burger 200 g

WAGYU Bacon Cheese Burger 200 g

WAGYU Bacon Blue Cheese Burger 200 g

Chicken Burger 200 g

Chicken Cheese Burger 200 g

Chicken Bacon Cheese Burger 200 g

Chicken Bacon Blue Cheese Burger 200 g

AUSTRALIA

AUSTRALIA

AUS Grass fed Tenderloin

BLACK ANGUS - RIB EYE

BLACK ANGUS - TENDERLOIN

WAGYU TENDERLOIN

NEW ZEALAND- LAMB CHOPS

Fish Fillet

Salmon Fillet

Chicken Breast

Duck Breast

Pork Chop (250gr)

Spares Ribs

BBQ Mixed Grill

Impepata Di Cozze

Fritto Misto Di Mare

Risotto Ai Frutti Di Mare

Risotto Alla Parmigiana

Risotto alla Milanese

Tomato Sauce

Olive oil, Chilli&Garlic

Bolognese

Carbonara

Amatriciana

Arrabbiata

Puttanesca

Ham & Mashrooms

Seafood

4 Cheese

Pesto

Salmon & Cream

La Cantina Recipe

Tortellini with Butter & Sage

Tortellini with Ham & Cream

Tortellini with Fresh Tomato & Basil

Ravioli (Ricotta & Spinach)

Ravioli (Ricotta & Spinach) with Tomato Sauce

Ravioli (Ricotta & Spinach)

Gnocchi with Fresh Tomato & Basil

Gnocchi alla Sorrentina

Gnocchi 4 Cheese

Lasagna

Fettuccine Con Filetto Di Manzonoa E Tartufo

Marinara

Marguerita

Prosciuto Cotto

Prosciuto & Funghi

Parma

Capricciosa

Frutti Di Mare

Tonno Cipolla

Diavola

Hawai

Vegetarian

Trentina

Primavera

Buffala

Chicken

Salsiccia

4 Seasons

Calzone

Siciliana

Foccaccia

Gustosa

4 Formaggi

Estate

Campagnola

Carbonara

Salmone

Gai Pad Med Mamuang (Chicken & Cashew Nuts)

Gaeng Phed Ped (Red Duck Curry)

Tom Yum Goong (Spicy Sour Thai Soup)

Gaeng Kheaw Wan Gai (Green Curry with Chicken)